Allisha Bailey, Hons BMedSci, MSC

Allisha Bailey has graduated from the University of Western Ontario with an Honours Bachelor of Medical Science degree in 2007 and a Master of Science degree, with a specialization in neuroscience in 2009. Due to Allisha’s passion for learning and teaching, she later went back to school where she obtained a Bachelor of Education in 2011, with her teachables in intermediate/senior biology and general science. Allisha currently works part time and tutors high school students in various subjects, in addition to scuba diving in her spare time. Allisha teaches Chemistry & Biochemistry and Cellular Biology at the London location.

Michael Fisher, RHN

After graduating from Canadian School of Natural Nutrition, Michael Fisher studied in Japan for one year to discover Asian healing traditions. Since 2008, he has studied and worked with Paul Pitchford, author of Healing with Whole Foods: Asian Traditions and Modern Nutrition, teaching alongside him at his 2009 three-week Healing with Whole Foods intensive in New York, and again in 2010 in Bali, Indonesia. Through this remarkable educational experience Michael deepened his understanding of pre-revolutionary Chinese Medicine, which emphasizes the three therapeutic branches, including spiritual awareness, movement and a foundational whole foods diet. He incorporates shiatsu diagnosis in his practice and teachings along with therapeutic qi gong, herbal remedies, energy awareness and lifestyle and emotional considerations.

Michael has written for several major health publications in Canada and regularly teaches courses throughout Canada and the U.S. in nutrition, therapeutic cuisine and dietary healing.

Lorrie Ingram, RHN, RNCP, ROHP

Lorrie Ingram is a Registered Holistic Nutritionist. She is very passionate about the benefits a whole foods lifestyle can offer to individuals, families and athletes.

Lorrie attended the University of Western Ontario, graduating with an Honours degree in Health Sciences. With her passion for education and holistic health, Lorrie continued her education at the Canadian School of Natural Nutrition where she earned her designation as a Registered Holistic Nutritionist.

To compliment her consulting practice, Lorrie took ownership of Nutrition House, an all natural supplement store in Stratford, ON. Lorrie has been a holistic practitioner since 2004 and greatly enjoys educating groups and individuals on holistic nutrition and sensible supplementation.

Lorrie educates through individual consultations, public seminars, tv appearances, published articles and local radio. Lorrie is very pleased to announce that in October 2010, she released her first published book, The Power of Maca. For more information visit Lorrie at www.lorrieingram.com

Kimberly Basilio B.A., R.R.T., RHN.

Kimberly's interest in nutrition began while studying Kinesiology at the University of Western Ontario in London. After graduating in 1994 she went to Fanshawe College to receive her diploma in Respiratory Therapy and has worked as a Registered Respiratory Therapist in Toronto and London area for the last 8 years. She currently works in the Neonatal Intensive Care Unit at St. Joseph's in London.

Kimberly's time spent with her patients in the hospital led her to seek a more holistic approach to health care and disease prevention. She graduated from CSNN in Richmond Hill in 2003 and has been practising as a Registered Holistic Nutritionist with a special interest in allergies, detoxification, pediatric nutrition and weight loss. Kimberly enjoys teaching Symptomatology 1, Preventive Nutrition, Pathology, and Lifecycle Nutrition: Pediatrics at the CSNN branch in London.

Sue Neill, RHN

Sue Neill graduated from Fanshawe College in London Ontario in 1992 with a Certificate in Behavioral Science and a Social Service Worker diploma. She worked in the field of Corrections for several years specializing in addictions counseling. She is also a Certified Life Skills Coach. She was one of the first 50 people in Canada to become a Certified Natural Products Advisor and has taken courses in Herbology and Level 3 Therapeutic Touch. Sue has 10+ years management experience in the health food industry from small stores to large corporations. Sue enjoys writing music, singing and playing her guitar. She teaches Fundamentals of Nutrition, Preventive Nutrition, Body-Mind-Spirit: The Connection, Lifecycle Nutrition: Pediatrics, Eco Nutrition, and Alternative/Comparative Diets.

Dr. Adam Soward, B.Sc., D.C.

Dr. Soward graduated from Brock University in 1999 with an Honours Bachelor of Science degree in Biology. Dr. Soward later graduated from the Canadian Memorial Chiropractic College in 2005 and is currently practicing in Woodstock, Ontario. Dr. Soward has been involved with numerous sports teams both for fun and competition. These include varsity and club rugby as well as being a member of the Canadian National Bobsleigh development team in 2004. Adam teaches Chemistry & Biochemistry, Cellular Biology and Anatomy & Physiology at the London location.

 

Alla Vallejo, R.H.N., R.BIE

Alla graduated from the Canadian School of Natural Nutrition in London, Ontario with Valedictorian honours, and established the title of Registered Holistic Nutritionist in 2007. Alla then completed the BIoEnergetics (BIE) program at the Institute of Natural Health Technologies in Oakville, Ontario and received the designation of Registered BIE Practitioner.

 She works part-time at a local health food store to promote and educate about natural nutritional supplementation and alternative health care. Alla also enjoys teaching Preventive Nutrition, Pathology and Anatomy classes at the Canadian School of Natural Nutrition in London, Ontario. Alla’s interests include singing and playing piano. She is actively involved at a local nursing home providing music for seniors. Alla is bilingual, being fluent in both English and Russian, and enjoyed the opportunity to interpret for the Russian kayaking team during the Opening Ceremonies of the 1996 Olympics when she lived in Cleveland, TN. 

Alla is cofounder of the practice Inspired Health by JanAlla in Wortley Village of London, Ontario, where she provides holistic and nutritional care by helping to bring the whole person – body, mind and spirit – back to homeostatic balance… allowing the body to heal itself.

Danielle Van Wyk, RHN, R.BIE

Danielle Van Egdom has had a strong interest and passion for natural health for many years. She recently graduated with honours from the Canadian School of Natural Nutrition in 2008. She then decided to specialize in the field of allergies and further trained at the Institute of Natural Health Technologies. Danielle thoroughly studied Bioenergetic Intolerance Elimination and Biofeedback Analysis. This is a modern scientific approach to test for allergies and radically eliminate symptoms of allergy from an individual's body. Danielle has her own natural health practice in Woodstock, "Begin from Within Natural Health," as well as her own health food store, "Inside U Natural Health". She is the first Registered B.I.E practitioner in Oxford County and one of the two youngest in North America!

Danielle feels blessed to have the opportunity to teach at CSNN. She teaches Fundamentals of Nutrition, Nutritional Symptomatology II, Lifecycle Nutrition: Pediatrics, and Allergies.

Joni Yungblut, RHN, PT

Joni has been in the natural health industry for many years and has made her own personal quest for optimal health her passion. She graduated from the Canadian School of Natural Nutrition in 2004 and after graduating immediately started a practice. During her studies with CSNN, Joni also obtained her Personal Training certification and managed a gym. Joni has a wide range of knowledge on nutrition, fitness, weight loss, natural healing remedies, vitamins and minerals, and herbal medicine. She is the licensed manager/owner of the CSNN London location as well as a teacher at the branch. Joni loves teaching Fundamentals of Business, Lifecycle Nutrtition: Sports, Nutrition Literature Research, as well as numerous practicums.