Registration

If you would like to make an appointment to either register or to have a one-on-one orientation session, please call or email:

905-737-0284 
richmondhill@csnn.ca

The next classes will begin in September 2021.  The full-time program is 10 months and classes will be held on Tuesdays and Thursdays from 10 a.m.  – 1/2 p.m. beginning on Thursday, September 9, 2021.  Part-time is 20 months and will be held on Thursday evenings from 6:30/7 – 10 p.m. beginning on September 9, 2021. Register today or email richmondhill@csnn.ca with any questions.

We are offering a virtual live interactive classroom learning until further notice due to COVID-19 restrictions!  Live virtual interactive classroom learning is very different from traditional ‘online’ classes or distance education. Virtual learning happens in REAL time with live Instructors and live student interaction. Virtual online learning has high successful completion rates and student satisfaction with more flexibility! You won’t be disappointed and you can learn at home.

If you have any questions or would like to set up an appointment, please contact the manager, Leslie Gould, at richmondhill@csnn.ca.

CSNN’s Natural Nutrition Program attracts professionals from around the world and all walks of life: doctors and health care practitioners, complementary health care practitioners, fitness trainers, chefs, writers, and educators. Though many CSNN students have degrees and diplomas from other post-secondary institutions, the minimum entrance requirement is a Secondary School Diploma or equivalent.

Please see our Admission Requirements page for more details.

The Natural Nutrition Program requires approximately 1,200 hours to complete, including 332 hours of formal classroom training (some branches may vary), 250 hours of off-site independent working on case studies, and 600 hours of self-study and prep time.

To learn more about our flexible schedules and tuition, please visit our Schedules page.

To see available scholarships and bursaries that you can apply for, please click here.