COVID-19 Updates

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Studying at CSNN Vancouver

COVID-19 Updates

COVID-19 Policies & Procedures

The health and safety of our students and staff is high priority. We have created these policies based on current guidelines and will be continuing to update them based on recommendations/requirements from Public Health Authorities.

CSNN Vancouver COVID-19 Policies & Procedures

CSNN Vancouver COVID-19 Kitchen Policies & Procedures

CSNN Vancouver COVID-19 Safety Plan (as per WorkSafeBC)

CSNN Vancouver COVID-19 Exposure & Outbreak Protocol

CSNN COVID-19 Waiver

All staff and students are asked to self monitor their health and possible symptoms. If you are coming to classes in-person, please complete a self-assessment using the BC self check app before entering the school.

International Students:

CSNN Vancouver has applied to be on the list of Designated Learning Institutes (DLIs) with an approved COVID-19 readiness plan. Please note the information below is for use once our institution has received approval.

International Student Travel Guide

CSNN Vancouver Travel & Self-Isolation Plan

Virtual Program

Our virtual program offers students the opportunity to learn from anywhere while providing structure and the support of instructor led classes.

All classes are scheduled and delivered over Zoom. Although joining from a distance, students are able to connect, interact and ask questions.

Students enrolled in our virtual program will be able to take all cooking classes virtually. If you would prefer to attend cooking classes in-person, please reach out to administration for more information (van@csnn.ca).

Hybrid Program

Our hybrid program provides students with the best of both worlds. Students have the flexibility to attend in-class or virtually. Zoom links are provided the day before class and students can decide on the day as to which delivery works best for them.

Whether in the classroom or streaming in, students are able to connect, interact and ask questions.

Students enrolled in our hybrid program would attend cooking classes in-person.

*Please note that during COVID there may be a need to split the cohort into two groups to adhere to physical distancing guidelines. This would have students attend class in-person on one day, while attending class virtually on the other.

Technology Requirements

Both virtual and hybrid students will require the following:

  • Laptop*
  • Webcam
  • Microphone
  • Strong/reliable internet connection
  • Access to a printer and scanner (of a scanner app)
  • Functional email address for receiving class materials
  • A valid Gmail account for tests/quizzes and to submit assignments

* Virtual students can utilize a desktop computer, if they wish

Contact Information

CSNN Vancouver
2245 West Broadway, Suite 100
Vancouver, BC
V6K 2E4

+1.604.730.5611
van@csnn.ca

Social Info

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