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CSNN Vancouver

April 2020

Holistic Culinary Certificate Workshops

April 1, 2020 @ 6:30 pm - June 3, 2020 @ 9:30 pm

A total of 10 sessions (30 hours) dedicated to hands-on holistic food preparation that teaches basic cooking skills, techniques, and food therapeutics. Cooking classes are taught by a professional Chef and Registered Holistic Nutritionist™ professional and are designed to integrate food therapeutics into the kitchen, provide recipes, and give students increased confidence and skill in the areas of meal planning, food shopping, and food preparation. Classes run on Wednesday evenings from 6:30 pm to 9:30 pm. Students are asked to wear appropriate…

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