Celebrate the season with refreshing, wholesome dishes. Articles and recipes from our community of holistic nutrition professionals will keep you energized, healthy, and ready for all your summer adventures.
When you’re out and about this summer, remember to stay hydrated!
Before you have fun in the sun, take a look at this guide. The Environmental Working Group has compiled this great list of guidelines and sun safety tips to keep you protected this summer.
A tasty low-carb meal idea full of flavour and nutrients. Cauliflower Fried Rice – Chara Marie Krangle, R.H.N.
A fun and fresh meal that the kids can help with, try these Mango and Shrimp Fresh Spring Rolls from Delia Mota, R.H.N.
Love granola, but don’t want to turn on the oven? Try this unique recipe for “Rawnola” (Raw unbaked granola) from Sisley Killam, R.H.N.
As the weather warms up, we hope you enjoy this super easy recipe. 3 Ingredient Vegan Ice Cream – Kat Krivanek, R.H.N.
Bonnie Wisener, R.H.N. shares the 5 salad dressing recipes that you’ll need now that ‘salad season’ is definitely underway.
Looking for something to read while you lounge at the beach or pool? Check out all the amazing books written by CSNN graduates.
The Program stimulated both my mind and my spirit, and I couldn’t wait to get to each and every class. Twenty years later, I’ve had a most fulfilling career sharing the knowledge I learned from CSNN – and have maintained the weight loss!